Open Positions


Personal Chef

Dinner at Yours is an online platform that provides our clients with authentic restaurant experiences within the comfort of their homes. Clientele have the opportunity to choose from a variety of seasoning rotating menus, with a wide range of cuisines available based on cultural preference. Once a date and time are chosen by a given client, a personal chef will be notified of the assignment details. Each assignment includes food preparation, cooking, serving, and cleanup for the dinner party

 

DETAILS

  • .Dinner at Yours chefs have the ability to set their own schedule; you choose the nights that you are available to work.
  • Each chef has the potential to make substantial secondary income each month depending on their availability to cook and the number of dinners reserved at a given time; base pays starts at $18/hour + tips (you keep the tips!)
  • Chefs must have the ability to present themselves in a professional and cleanly manner within the space of clients’ homes.
  • . Clientele are appreciative of Dinner at Yours chefs, and each chef will have the opportunity to meet great people who value their cooking skills and background.
  • Chefs must attend trainings on technique and content of rotating Dinner at Yours menus.
  • Dinner at Yours chefs gain valuable and marketable experience as they work alongside talented culinary professionals in one of Utah’s hottest startups.
  • Chefs become ambassadors for cuisine countries through the presentation of culturally rich cuisine.

REQUIREMENTS

  • Applicants must be either skilled home chefs or trained restaurant chefs.
  • Applicants must have culinary background with specialization in a specific type of cuisine.
  • Applicants must be able to communicate clearly in English and pronounce the names of each dish.
  • Applicants must be legally authorized to work for any employer in the United States.
  • Applicants must consent to and pass a background check.
  • Applicants must obtain/carry their own current personal chef liability insurance.
  • Applicants must obtain/carry a current food handling permit.
  • Applicants must be very passionate and knowledgeable about cultural cuisine.
  • Applications must be able to demonstrate their cooking skills
  • Applicants must be friendly, courteous and respectful to guests, and confident in their cooking skills.
  • Applicants must own a smart phone and be able to operate it
  • Applicants must have access to a reliable means of transportation to pick up the ingredients from our kitchen and then cook, serve and clean up in the clients home

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